Antibiotic purification from fermentation broths by counter-current chromatography: analysis of product purity and yield trade-offs
- Author
- BOOTH, A. J1 ; NGIAM, S. H1 ; LYE, G. J1
[1] The Advanced Centre for Biochemical Engineering, Department of Biochemical Engineering, University College London, Torrington Place, London, WC1E 7JE, United Kingdom - Source
Bioprocess and biosystems engineering (Print). 2004, Vol 27, Num 1, pp 51-61, 11 p ; ref : 16 ref
- ISSN
- 1615-7591
- Scientific domain
- Biotechnology
- Publisher
- Springer, Berlin
- Publication country
- Germany
- Document type
- Article
- Language
- English
- Keyword (fr)
- Antibiotique Chromatographie Fermentation Purification Rendement
- Keyword (en)
- Antibiotic Chromatography Fermentation Purification Yield
- Keyword (es)
- Antibiótico Cromatografía Fermentación Purificación Rendimiento
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A31 Biotechnology
- Discipline
- Biotechnology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 16351945
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1007/s00449-004-0380-2 
https://dx.doi.org/10.1007/s00449-004-0380-2
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