Studies on carcass quality traits in two populations of Coho salmon (Oncorhynchus kisutch): phenotypic and genetic parameters
- Author
- NEIRA, Roberto1 ; LHORENTE, Jean Paul2 ; ARANEDA, Cristian1 ; DIAZ, Nelson1 ; BUSTOS, Eduardo2 ; ALERT, Alejandro2
[1] Facultad de Ciencias Agronómicas, Universidad de Chile, Casilla 1004, Santiago, Chile
[2] Instituto de Fomento Pesquero, División de Acuicultura, Pto. Montt, Chile - Source
Aquaculture (Amsterdam). 2004, Vol 241, Num 1-4, pp 117-131, 15 p ; ref : 27 ref
- CODEN
- AQCLAL
- ISSN
- 0044-8486
- Scientific domain
- Marine biology, limnology; Ecology; Environment; Pisciculture, aquaculture, fisheries
- Publisher
- Elsevier Science, Amsterdam
- Publication country
- Netherlands
- Document type
- Article
- Language
- English
- Author keyword
- Chile Fillet Flesh quality traits Heritability Salmon culture
- Keyword (fr)
- Aquiculture Carcasse Chair Héritabilité Oncorhynchus kisutch Paramètre génétique Salmonidae Chili Pisces Vertebrata Amérique du Sud Amérique
- Keyword (en)
- Aquaculture Carcass Flesh Heritability Oncorhynchus kisutch Genetic parameter Salmonidae Chile Pisces Vertebrata South America America
- Keyword (es)
- Acuacultura Canal Carne Heredabilidad Oncorhynchus kisutch Parámetro genético Salmonidae Chile Pisces Vertebrata America del sur America
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A36 Animal productions / 002A36B Animal aquaculture / 002A36B01 General aspects
- Discipline
- Animal productions
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 16399164
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1016/j.aquaculture.2004.08.009 
https://dx.doi.org/10.1016/j.aquaculture.2004.08.009
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