New sources of resistance to gummy stem blight in watermelon
- Author
- GUSMINI, Gabriele1 ; SONG, Ronghao1 ; WEHNER, Todd C1
[1] Dep. of Horticultural Science, North Carolina State Univ., Campus box 7609, Raleigh, NC 27695-7609, United States - Source
Crop science. 2005, Vol 45, Num 2, pp 582-588, 7 p ; ref : 51 ref
- CODEN
- CRPSAY
- ISSN
- 0011-183X
- Scientific domain
- Agronomy, agriculture, phytopathology; Genetics
- Publisher
- Crop Science Society of America, Madison, WI
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Citrullus lanatus Didymella bryoniae Ressource génétique Résistance champignon Angiospermae Ascomycetes Cucurbitaceae Dicotyledones Fungi Phytopathogène Plante fruitière Spermatophyta Thallophyta
- Keyword (en)
- Citrullus lanatus Didymella bryoniae Genetic resource Fungus resistance Angiospermae Ascomycetes Cucurbitaceae Dicotyledones Fungi Plant pathogen Fruit crop Spermatophyta Thallophyta
- Keyword (es)
- Citrullus lanatus Didymella bryoniae Recurso genético Resistencia a los hongos Angiospermae Ascomycetes Cucurbitaceae Dicotyledones Fungi Fitopatógeno Planta frutal Spermatophyta Thallophyta
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A32 Agronomy. Soil science and plant productions / 002A32D Genetics and breeding of economic plants / 002A32D03 Varietal selection. Specialized plant breeding, plant breeding aims / 002A32D03B Pest resistance / 002A32D03B2 Plant pathogens
- Discipline
- Agronomy. Soil sciences and vegetal productions
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 16638713
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.2135/cropsci2005.0582 
https://dx.doi.org/10.2135/cropsci2005.0582
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