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Prevalence and genetic diversity of Campylobacter spp. in environmental water samples from a 100-square-kilometer predominantly dairy farming area

Author
KEMP, R1 ; LEATHERBARROW, A. J. H1 ; WILLIAMS, N. J1 ; HART, C. A2 ; CLOUGH, H. E1 ; TURNER, J1 ; WRIGHT, E. J1 ; FRENCH, N. P1
[1] DEFRA Epidemiology Fellowship, Department of Veterinary Epidemiology, University of Liverpool, Leahurst, Neston, South Wirral, United Kingdom
[2] Department of Medical Microbiology and Genito-Urinary Medicine, University of Liverpool, Liverpool, United Kingdom
Source

Applied and environmental microbiology (Print). 2005, Vol 71, Num 4, pp 1876-1882, 7 p ; ref : 22 ref

CODEN
AEMIDF
ISSN
0099-2240
Scientific domain
Biotechnology; Ecology; Environment; Microbiology, infectious diseases
Publisher
American Society for Microbiology, Washington, DC
Publication country
United States
Document type
Article
Language
English
Keyword (fr)
Campylobacter Diversité génétique Eau Exploitation agricole Milieu aquatique Prévalence Typage Bactérie Campylobacteraceae
Keyword (en)
Campylobacter Genetic diversity Water Farming Aquatic environment Prevalence Typing Bacteria Campylobacteraceae
Keyword (es)
Campylobacter Diversidad genética Agua Explotación agrícola Medio acuático Prevalencia Tipificación Bacteria Campylobacteraceae
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A05 Microbiology / 002A05B Bacteriology / 002A05B10 Pathogenicity, virulence, toxins, bacteriocins, pyrogens, host-bacteria relations, miscellaneous strains

Discipline
Microbiology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
16686830

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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