Occurrence of ochratoxin A in cocoa beans : Effect of shelling
- Author
- AMEZQUETA, S1 ; GONZALEZ-PENAS, E1 ; MURILLO, M2 ; LOPEZ DE CERAIN, A2
[1] Organic and Pharmaceutical Chemistry Department, Ed. CIFA Faculty of Pharmacy, University of Navarra, C/Irunlarrea s/n, 31008 Phamplona, Spain
[2] Food Science and Toxicology Department, Faculty of Pharmacy, University of Navarra, 31008 Pamplona, Spain - Source
Food additives and contaminants. 2005, Vol 22, Num 6, pp 590-596, 7 p ; ref : 25 ref
- CODEN
- FACOEB
- ISSN
- 0265-203X
- Scientific domain
- Food science technology
- Publisher
- Taylor & Francis, London
- Publication country
- United Kingdom
- Document type
- Article
- Language
- English
- Author keyword
- HPLC Mycotoxins cocoa beans cocoa by-products ochratoxin A shelling
- Keyword (fr)
- Cacao sous produit Chromatographie HPLC Haricot Mycotoxine Ochratoxine Surveillance Theobroma cacao Angiospermae Dicotyledones Légume Spermatophyta Sterculiaceae Toxine
- Keyword (en)
- Cocoa by product HPLC chromatography Bean Mycotoxin Ochratoxin Surveillance Theobroma cacao Angiospermae Dicotyledones Vegetables Spermatophyta Sterculiaceae Toxin
- Keyword (es)
- Cacao subproducto Cromatografía HPLC Frijol Micotoxina Ocratoxina Vigilancia Theobroma cacao Angiospermae Dicotyledones Hortalizas Spermatophyta Sterculiaceae Toxina
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B09 Fruit and vegetable industries
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35E Food toxicology
- Discipline
- Agrifood industries Toxicology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 16897305
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1080/02652030500130160 
https://dx.doi.org/10.1080/02652030500130160
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