Determination of niacin in infant formula and wheat flour by anion-exchange liquid chromatography with solid-phase extraction cleanup
- Author
- LACROIX, D. E1 ; WOLF, W. R1 ; VANDERSLICE, J. T1
[1] U.S. Department of Agriculture, Beltsville Human Nutrition Research Center, Food Composition Laboratory, Beltsville, MD 20705-2350, United States - Source
Journal of AOAC International. 1999, Vol 82, Num 1, pp 128-133 ; ref : 21 ref
- ISSN
- 1060-3271
- Scientific domain
- Food science technology; Analytical chemistry
- Publisher
- AOAC International, Gaithersburg, MD
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Acide nicotinique Analyse quantitative Chromatographie phase liquide Chromatographie échange ion Contrôle qualité Extraction SPE Farine blé Lait infantile Méthode analyse Produit alimentaire enrichi Aliment pour nourrisson Farine céréale Produit céréalier Produit diététique Vitamine
- Keyword (en)
- Nicotinic acid Quantitative analysis Liquid chromatography Ion exchange chromatography Quality control Solid phase extraction Wheat flour Infant formula Analysis method Fortified product Infant food Cereal flour Cereal product Dietetic product Vitamin
- Keyword (es)
- Acido nicotínico Análisis cuantitativo Cromatografía fase líquida Cromatografía cambio iónico Control calidad Extracción SPE Harina trigo Leche infantil Método análisis Producto alimenticio enriquecido Alimento para lactante Harina cereal Producto de cereal Producto dietético Vitamina
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B16 Research and development. New food products, dietetic foods and beverages
- Discipline
- Agrifood industries
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 1710820
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1093/jaoac/82.1.128 
https://dx.doi.org/10.1093/jaoac/82.1.128
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