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Vapour-liquid equilibrium of water/ethanol/1 -butanol/salt prediction and experimental verification

Author
TAN, T. C1 ; GAN, S. H1
[1] Department of Chemical & Bio-molecular Engineering, National University of Singapore, Singapore
Source

Chemical engineering research & design. 2005, Vol 83, Num 12, pp 1361-1371, 11 p ; ref : 52 ref

CODEN
CERDEE
ISSN
0263-8762
Scientific domain
Chemical engineering
Publisher
Institution of Chemical Engineers, Rugby
Publication country
United Kingdom
Document type
Article
Language
English
Author keyword
experimental verification model prediction salt effect vapour-liquid equilibrium water/ethanol/1-butanal
Keyword (fr)
Azéotrope Bulle Coefficient activité Distillation Ebullition Effet sel Equilibre liquide vapeur Equilibre phase Modèle prévision Modélisation Paramètre interaction Phase liquide Prédiction Relargage Solvant organique Propriété thermodynamique
Keyword (en)
Azeotropic mixture Bubble Activity coefficient Distillation Boiling Salt effect Liquid vapor equilibrium Phase equilibrium Forecast model Modeling Interaction parameter Liquid phase Prediction Salting out Organic solvent Thermodynamic properties
Keyword (es)
Azeotropo Ampolla Coeficiente actividad Destilación Ebullición Efecto sal Equilibrio líquido vapor Equilibrio fase Modelo previsión Modelización Parámetro interacción Fase líquida Predicción Ensanchamiento Solvente orgánico Propiedad termodinámica
Classification
Pascal
001 Exact sciences and technology / 001D Applied sciences / 001D07 Chemical engineering / 001D07I Distillation

Discipline
Chemical engineering
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
17359199

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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