Biological activity and composition of the essential oils of Achillea schischkinii Sosn. and Achillea aleppica DC. subsp. aleppica
- Author
- ISCAN, Gökalp1 ; KIRIMER, Nese1 ; KÜRKCÜOGLU, Mine1 ; ARABACI, Turan2 ; KÜPELI, Esra3 ; CAN BASER, K. Hüsnü1
[1] Department of Pharmacognosy, Faculty of Pharmacy, Anadolu University, 26470, Eskişehir, Turkey
[2] Department of Biology, Faculty of Art and Science, Inönü University, 44280, Malatya, Turkey
[3] Department of Pharmacognosy, Faculty of Pharmacy, Gazi University, 6330, Ankara, Turkey - Source
Journal of agricultural and food chemistry (Print). 2006, Vol 54, Num 1, pp 170-173, 4 p ; ref : 21 ref
- CODEN
- JAFCAU
- ISSN
- 0021-8561
- Scientific domain
- Agronomy, agriculture, phytopathology; Food science technology
- Publisher
- American Chemical Society, Washington, DC
- Publication country
- United States
- Document type
- Article
- Language
- English
- Author keyword
- Essential oil GC/MS GC antiinflammatory activity antimicrobial activity antinoclceptive activity
- Keyword (fr)
- Activité biologique Antiinflammatoire Antimicrobien Composition chimique Huile essentielle
- Keyword (en)
- Biological activity Antiinflammatory agent Antimicrobial agent Chemical composition Essential oil
- Keyword (es)
- Actividad biológica Antiinflamatorio Antimicrobiano Composición química Aceite esencial
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B13 Aroma and flavouring agent industries
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35D Food microbiology
- Discipline
- Agrifood industries
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 17400890
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1021/jf051644z 
https://dx.doi.org/10.1021/jf051644z
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