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Glucagon-like peptide 1 abolishes the postprandial rise in triglyceride concentrations and lowers levels of non-esterified fatty acids in humans

Author
MEIER, J. J1 ; GETHMANN, A1 ; GÖTZE, O1 ; GALLWITZ, B1 ; HOLST, J. J2 ; SCHMIDT, W. E1 ; NAUCK, M. A3
[1] Department of Medicine I, St Josef Hospital, Ruhr University, Bochum, Germany
[2] Department of Medical Physiology, The Panum Institute, University of Copenhagen, Copenhagen, Denmark
[3] Diabeteszentrum Bad Lauterberg, Bad Lauterberg, Germany
Source

Diabetologia (Berlin). 2006, Vol 49, Num 3, pp 452-458, 7 p ; ref : 33 ref

ISSN
0012-186X
Scientific domain
Endocrinology; Nutrition, obesity, metabolic disorders
Publisher
Springer, Berlin
Publication country
Germany
Document type
Article
Language
English
Author keyword
GLP-1 Gastric emptying Glucagon-like peptide 1 Insulin secretion NEFA Triglycerides
Keyword (fr)
Acide gras Diabète Homme Peptide GLP1 Postprandial Triglycéride Endocrinopathie Hormone gastrointestinale Lipide
Keyword (en)
Fatty acids Diabetes mellitus Human Glucagon like peptide 1 Postprandial Triglyceride Endocrinopathy Gastrointestinal hormone Lipids
Keyword (es)
Acido graso Diabetes Hombre Péptido GLP1 Postprandial Triglicérido Endocrinopatía Hormona gastrointestinal Lípido
Classification
Pascal
002 Biological and medical sciences / 002B Medical sciences / 002B21 Endocrinopathies / 002B21E Endocrine pancreas. Apud cells (diseases) / 002B21E01 Diabetes. Impaired glucose tolerance / 002B21E01A Etiopathogenesis. Screening. Investigations. Target tissue resistance

Discipline
Endocrinopathies
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
17542081

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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