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The influence of temperature on the stage at hatch of laboratory reared Gadus morhua and implications for comparisons of length and morphology

Author
JORDAAN, A1 ; HAYHURST, S. E1 ; KLING, L. J1
[1] School of Marine Sciences, University of Maine, 214 Libby Hall, Orono, Maine, 04469, United States
Source

Journal of fish biology. 2006, Vol 68, Num 1, pp 7-24, 18 p ; ref : 1 p.3/4

CODEN
JFIBA9
ISSN
0022-1112
Scientific domain
Marine biology, limnology; Ecology ethology; Zoology
Publisher
Blackwell, Oxford
Publication country
United Kingdom
Document type
Article
Language
English
Author keyword
Atlantic cod batch comparisons length morphology stage temperature
Keyword (fr)
Biologie Etude en laboratoire Gadus morhua Laboratoire Milieu marin Morphologie Pisces Température Gadidae Facteur milieu Milieu aquatique Vertebrata
Keyword (en)
Biology Laboratory study Gadus morhua Laboratory Marine environment Morphology Pisces Temperature Environmental factor Aquatic environment Vertebrata
Keyword (es)
Biología Estudio en laboratorio Gadus morhua Laboratorio Medio marino Morfología Pisces Temperatura Factor medio Medio acuático Vertebrata
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A15 Vertebrates: general zoology, morphology, phylogeny, systematics, cytogenetics, geographical distribution / 002A15B Agnatha. Pisces

Discipline
Vertebrates : general zoology, morphology, phylogeny, systematics, cytogenetics, geographical distribution
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
17575999

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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