Interfacial rheology and structure of straight-chain and branched fatty alcohol mixtures
- Author
- KURTZ, Rachel E1 ; LANGE, Arno2 ; FULLER, Gerald G1
[1] Department of Chemical Engineering, Stanford University, Stanford, California, United States
[2] BASF, Germany - Source
Langmuir. 2006, Vol 22, Num 12, pp 5321-5327, 7 p ; ref : 15 ref
- Publisher
- American Chemical Society, Washington, DC
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Aire superficielle Alcool gras Chaîne ramifiée Couche monomoléculaire mixte Couche monomoléculaire Densité Forme Hexadécanol Isotherme Molécule chaîne Phase liquide Pression superficielle Rhéologie Structure Transition phase Viscosité superficielle Visualisation
- Keyword (en)
- Surface area Fatty alcohol Branched chain Mixed monolayer Monolayer Density Shape Hexadecanol Isotherm Chain molecule Liquid phase Surface pressure Rheology Structure Phase transitions Surface viscosity Visualization
- Keyword (es)
- Area superficial Alcohol graso Cadena ramificada Capa monomolecular mixta Capa monomolecular Densidad Forma Hexadecanol Isoterma Molécula cadena Fase líquida Presión superficial Reología Estructura Transición fase Viscosidad superficial Visualización
- Classification
- Discipline
- General chemistry and physical chemistry
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 17850406
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1021/la060290i 
https://dx.doi.org/10.1021/la060290i
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