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Diet and risk for breast cancer recurrence and survival

Author
SAXE, G. A1 ; ROCK, C. L2 ; WICHA, M. S3 ; SCHOTTENFELD, D4
[1] Department of Medicine, Berkshire Medical Center, and University of Massachusetts Medical School, United States
[2] Department of Family and Preventive Medicine, Cancer Prevention and Control Program, University of California, San Diego, United States
[3] Department of Medicine, School of Medicine, University of Michigan, United States
[4] Department of Epidemiology, School of Public Health, University of Michigan, United States
Source

Breast cancer research and treatment. 1999, Vol 53, Num 3, pp 241-253 ; ref : 49 ref

CODEN
BCTRD6
ISSN
0167-6806
Scientific domain
Medical oncology; Obstetrics, gynecology, andrology; Pharmacology drugs
Publisher
Springer, Dordrecht
Publication country
Netherlands
Document type
Article
Language
English
Keyword (fr)
Facteur prédictif Facteur risque Glande mammaire Homme Matière grasse Pronostic Récurrence Régime alimentaire Survie Tumeur maligne Glande mammaire pathologie
Keyword (en)
Predictive factor Risk factor Mammary gland Human Fat Prognosis Recurrence Diet Survival Malignant tumor Mammary gland diseases
Keyword (es)
Factor predictivo Factor riesgo Glándula mamaria Hombre Materia grasa Pronóstico Recurrencia Régimen alimentario Sobrevivencia Tumor maligno Glándula mamaria patología
Classification
Pascal
002 Biological and medical sciences / 002B Medical sciences / 002B20 Gynecology. Andrology. Obstetrics / 002B20E Mammary gland diseases / 002B20E02 Tumors

Discipline
Gynecology. Andrology. Obstetrics
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
1804471

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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