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Production of exopolysaccharides by submerged mycelial culture of a mushroom Tremella fuciformis

Author
EUN JAE CHO1 ; JUNG YOUNG OH1 ; HYUN YOU CHANG2 ; JONG WON YUN1
[1] Department of Biotechnology, Daegu University, Kyungsan, Kyungbuk 712-714, Korea, Republic of
[2] Department of Mushroom Science, Korea National Agricultural College, Hwasung 445-890, Korea, Republic of
Source

Journal of biotechnology. 2006, Vol 127, Num 1, pp 129-140, 12 p ; ref : 1 p.1/2

CODEN
JBITD4
ISSN
0168-1656
Scientific domain
Biochemistry, molecular biology, biophysics; Biotechnology
Publisher
Elsevier, Amsterdam / Elsevier, Lausanne / Elsevier, New York, NY
Publication country
Netherlands
Document type
Article
Language
English
Author keyword
Exopolysaccharide Morphology and rheology Mushroom Submerged culture Tremella fuciformis
Keyword (fr)
Champignon de couche Culture profonde Extracellulaire Fungi Morphologie Polyoside Production Rhéologie Thallophyta
Keyword (en)
Cultivated mushroom Submerged culture Extracellular Fungi Morphology Polysaccharide Production Rheology Thallophyta
Keyword (es)
Champiñón Cultivo sumergido Extracelular Fungi Morfología Poliósido Producción Reología Thallophyta
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A31 Biotechnology

Discipline
Biotechnology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
18302985

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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