Variation in fatty acid contents of milk and milk fat within and across breeds
- Author
- SOYEURT, H1 2 ; DARDENNE, P3 ; GILLON, A1 ; CROQUET, C1 4 ; VANDERICK, S1 ; MAYERES, P1 5 ; RERTOZZI, C5 ; GENGLER, N1 4
[1] Gembloux Agricultural University, Animal Science Unit, 5030 Gembloux, Belgium
[2] Fonds pour la Formation à la Recherche dans l'Industrie et l'Agriculture (FRIA), 1000, Brussels, Belgium
[3] Walloon Agricultural Research Center, Quality Department, 5030 Gembloux, Belgium
[4] National Fund for Scientific Research, 1000 Brussels, Belgium
[5] Walloon Breeders Association, 5530 Ciney, Belgium - Source
Journal of dairy science. 2006, Vol 89, Num 12, pp 4858-4865, 8 p ; ref : 29 ref
- CODEN
- JDSCAE
- ISSN
- 0022-0302
- Scientific domain
- Food science technology; Biotechnology; Animal sciences, zootechny, veterinary medicine
- Publisher
- American Dairy Science Association, Savoy, IL
- Publication country
- United States
- Document type
- Article
- Language
- English
- Author keyword
- breed difference fat fatty acid milk quality
- Keyword (fr)
- Acide gras Industrie laitière Lait Matière grasse lait Matière grasse Qualité Teneur Variation Lipide Produit laitier
- Keyword (en)
- Fatty acids Dairy industry Milk Milk fat Fat Quality Content Variations Lipids Dairy product
- Keyword (es)
- Acido graso Industria láctea Leche Materia grasa leche Materia grasa Calidad Proporción Variación Lípido Producto lácteo
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B04 Milk and cheese industries. Ice creams
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A36 Animal productions / 002A36C Terrestrial animal productions / 002A36C03 Vertebrates
- Discipline
- Agrifood industries Animal productions
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 18323777
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.3168/jds.S0022-0302(06)72534-6 
https://dx.doi.org/10.3168/jds.S0022-0302(06)72534-6
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