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Ranking of the depth of water extraction by individual grass plants, using natural 18O isotope abundance

Author
DURAND, J. L1 ; BARIAC, T2 ; GHESQUIERE, M3 ; BIRON, P; RICHARD, P; HUMPHREYS, M4 ; ZWIERZYKOVSKI, Z5
[1] Unité d'Ecophysiologie des Plantes Fourragères, INRA, 86600 Lusignan, France
[2] Unité de Recherche BioEMCO, INRA-CNRS-Universite Paris VI, Bâtiment EGER, 78850 Grignon, France
[3] Unitd de Génétique et Amelioration des Plantes Fourrageres, INRA, 86600 Lusignan, France
[4] Institute for Genetic and Environment Research, Plas Gogerddan, Aberystwyth, Ceredigion SY23 3EB, United Kingdom
[5] Institute of Plant Genetics, Polish Academy of Sciences, Strzeszynska 34, 60-479 Poznan, Poland
Source

Environmental and experimental botany. 2007, Vol 60, Num 1, pp 137-144, 8 p ; ref : 3/4 p

CODEN
EEBODM
ISSN
0098-8472
Scientific domain
Agronomy, agriculture, phytopathology; Plant biology and physiology
Publisher
Elsevier Science, Amsterdam
Publication country
Netherlands
Document type
Article
Language
English
Author keyword
Grasses Isotopic composition of water Plant breeding Water potential
Keyword (fr)
Composition isotopique Potentiel hydrique Profondeur
Keyword (en)
Isotopic composition Water potential Depth
Keyword (es)
Composición isotópica Potencial hídrico Profundidad
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A32 Agronomy. Soil science and plant productions / 002A32E Economic plant physiology / 002A32E04 Water relations, transpiration, stomata

Discipline
Agronomy. Soil sciences and vegetal productions
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
18585494

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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