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Circulating preprandial ghrelin to obestatin ratio is increased in human obesity

Author
GUO, Zhi-Fu1 ; XING ZHENG1 ; QIN, Yong-Wen1 ; HU, Jian-Qiang1 ; CHEN, Shao-Ping1 ; ZHENG ZHANG2
[1] Department of Cardiovascular Diseases Changhai Hospital, Second Military Medical University, Shanghai 200433, China
[2] Department of Endocrinology No. 411 Hospital of Chinese People's Liberation Army, Shanghai 200081, China
Source

The Journal of clinical endocrinology and metabolism. 2007, Vol 92, Num 5, pp 1875-1880, 6 p ; ref : 40 ref

CODEN
JCEMAZ
ISSN
0021-972X
Scientific domain
Endocrinology; Nutrition, obesity, metabolic disorders
Publisher
Endocrine Society, Bethesda, MD
Publication country
United States
Document type
Article
Language
English
Keyword (fr)
Endocrinologie Etat nutritionnel Ghréline Homme Obésité Ratio Préprandial Trouble nutrition
Keyword (en)
Endocrinology Nutritional status Ghrelin Human Obesity Ratio Preprandial Nutrition disorder
Keyword (es)
Endocrinología Estado nutricional Grelina Hombre Obesidad Ratio Trastorno nutricíon
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A28 Vertebrates: endocrinology

Pascal
002 Biological and medical sciences / 002B Medical sciences / 002B21 Endocrinopathies

Discipline
Endocrinopathies Vertebrates : endocrinology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
18747223

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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