Compositional effects on the properties of (1-x) BaTi O3 -xBi0.5Na0.5TiO3 ceramics
- Author
- YANQIU HUANG1 ; LANFANG GAO2 ; YAN HU2 ; HONGYAN DU2
[1] Key Laboratory of Ferroelectric and Piezoelectric Materials and Devices of Hubei Province, Hubei University, Wuhan 430062, China
[2] Faculty of Materials Science and Chemical Engineering, China University of Geosciences, Wuhan 430074, China - Source
Journal of materials science. Materials in electronics. 2007, Vol 18, Num 6, pp 605-609, 5 p ; ref : 17 ref
- ISSN
- 0957-4522
- Scientific domain
- Electronics; Condensed state physics
- Publisher
- Springer, Norwell, MA
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Baryum titanate Champ coercitif Constante piézoélectrique Céramique Ferroélectrique Frittage Perovskites Point Curie Polarisation diélectrique Propriété diélectrique Propriété piézoélectrique Transition phase Ba O Ti BaTiO3 Tc
- Keyword (en)
- Barium titanates Coercive force Piezoelectric constant Ceramic materials Ferroelectric materials Sintering Perovskite type compound Curie temperature Dielectric polarization Dielectric properties Piezoelectric properties Phase transitions
- Keyword (es)
- Campo coercitivo Constante piezoeléctrica Cerámica Material ferroeléctrico Sinterización Perovskitas Punto Curie Polarización dieléctrica Propiedad dieléctrica Propiedad piezoeléctrica Transición fase
- Classification
- Pascal
- 001 Exact sciences and technology / 001D Applied sciences / 001D03 Electronics / 001D03C Materials
- Discipline
- Electronics
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 18830391
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1007/s10854-007-9128-5 
https://dx.doi.org/10.1007/s10854-007-9128-5
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