Behavior of Escherichia coli//O157:H7 in leafy vegetables
- Author
- DELAQUIS, Pascal1 ; BACH, Susan1 ; DINU, Laura-Dorina1
[1] Agriculture and Agri-Food Canada, Pacific Agri-Food Research Centre, 4200 Highway 97 South, Summerland, British Columbia, VOH 1ZO, Canada - Source
Journal of food protection. 2007, Vol 70, Num 8, pp 1966-1974, 9 p ; ref : 85 ref
- CODEN
- JFPRDR
- ISSN
- 0362-028X
- Scientific domain
- Food science technology
- Publisher
- International Association of Milk, Food and Environmental Sanitarians, Des Moines, IA
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Escherichia coli Légume Bactérie Enterobacteriaceae
- Keyword (en)
- Escherichia coli Vegetables Bacteria Enterobacteriaceae
- Keyword (es)
- Escherichia coli Hortalizas Bacteria Enterobacteriaceae
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B09 Fruit and vegetable industries
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35D Food microbiology
- Discipline
- Agrifood industries
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 18987223
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.4315/0362-028X-70.8.1966 
https://dx.doi.org/10.4315/0362-028X-70.8.1966
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