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Direct analysis of protein complexes using mass spectrometry

Author
LINK, A. J1 ; ENG, J1 ; SCHIELTZ, D. M1 ; CARMACK, E1 ; MIZE, G. J2 ; MORRIS, D. R2 ; GARVIK, B. M3 ; YATES, J. R1
[1] Department of Molecular Biotechnology, University of Washington, Seattle, WA 98195, United States
[2] Department of Biochemistry, University of Washington, Seattle, WA 98195, United States
[3] Fred Hutchinson Cancer Research Institute, Seattle, WA 98109, United States
Source

Nature biotechnology. 1999, Vol 17, Num 7, pp 676-682 ; ref : 32 ref

CODEN
NABIF9
ISSN
1087-0156
Scientific domain
Biotechnology
Publisher
Nature, New York, NY
Publication country
United States
Document type
Article
Language
English
Keyword (fr)
Analyse assistée Banque donnée Chromatographie phase liquide Génome Identification Levure Protéine Ribosome Saccharomyces cerevisiae Spectrométrie masse Structure moléculaire Séquence aminoacide Ascomycetes Fungi Thallophyta
Keyword (en)
Computer aided analysis Databank Liquid chromatography Genome Identification Yeast Protein Ribosome Saccharomyces cerevisiae Mass spectrometry Molecular structure Aminoacid sequence Ascomycetes Fungi Thallophyta
Keyword (es)
Análisis asistido Banco dato Cromatografía fase líquida Genoma Identificación Levadura Proteína Ribosoma Saccharomyces cerevisiae Espectrometría masa Estructura molecular Secuencia aminoácido Ascomycetes Fungi Thallophyta
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A04 Molecular and cellular biology / 002A04B Diverse techniques

Discipline
Molecular and cell biology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
1905319

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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