Influence of citric acid on the properties of glycerol-plasticized dry starch (DTPS) and DTPS/ poly(lactic acid) blends
- Author
- NING WANG1 ; JIUGAO YU1 ; CHANG, Peter R2 ; XIAOFEI MA1
[1] School of Science, Tianjin University, Tianjin, China
[2] Bioproducts and Bioprocesses National Science Program, Agriculture and Agri-Food Canada, Saskatoon, SK, Canada - Source
Stärke. = Starch. 2007, Vol 59, Num 9, pp 409-417, 9 p ; ref : 23 ref
- CODEN
- STRKA6
- ISSN
- 0038-9056
- Scientific domain
- Agronomy, agriculture, phytopathology; Food science technology; Polymers, paint and wood industries
- Publisher
- Wiley-VCH, Weinheim
- Publication country
- Germany
- Document type
- Article
- Language
- English
- Author keyword
- Blend Extrusion Poly(lactic acid) Thermoplastic starch
- Keyword (fr)
- Amidon Citrique acide Extrusion Glycérol Lactique acide Glucide Polyoside
- Keyword (en)
- Starch Citric acid Extrusion Glycerol Lactic acid Carbohydrate Polysaccharide
- Keyword (es)
- Almidón Cítrico ácido Extrusión Glicerol Láctico ácido Glúcido Poliósido
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B01 Starch and starchy product industries
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B03 Cereal and baking product industries
- Discipline
- Agrifood industries
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 19076017
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1002/star.200700617 
https://dx.doi.org/10.1002/star.200700617
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