Dietary taurine enhances cholesterol degradation and reduces serum and liver cholesterol concentrations in rats fed a high-cholesterol diet
- Author
- YOKOGOSHI, H1 ; MOCHIZUKI, H1 ; NANAMI, K1 ; HIDA, Y1 ; MIYACHI, F2 ; ODA, H2
[1] School of Food and Nutritional Sciences, The University of Shizuoka, Shizuoka 422-8526, Japan
[2] Department of Applied Biological Sciences, Nagoya University, Nagoya 464-8601, Japan - Source
The Journal of nutrition. 1999, Vol 129, Num 9, pp 1705-1712 ; ref : 48 ref
- CODEN
- JONUAI
- ISSN
- 0022-3166
- Scientific domain
- Nutrition, obesity, metabolic disorders
- Publisher
- American Society for Nutritional Sciences, Bethesda, MD
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Cholestérol Foie Métabolisme Rat Régime alimentaire enrichi Taurine Alimentation Aminoacide Appareil digestif Lipide Macronutriment Mammalia Rodentia Vertebrata
- Keyword (en)
- Cholesterol Liver Metabolism Rat Supplemented diet Taurine Feeding Aminoacid Digestive system Lipids Macronutrient Mammalia Rodentia Vertebrata
- Keyword (es)
- Colesterol Hígado Metabolismo Rata Régimen alimenticio enriquecido Taurina Alimentación Aminoácido Aparato digestivo Lípido Macronutriente Mammalia Rodentia Vertebrata
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A16 Vertebrates: anatomy and physiology, studies on body, several organs or systems / 002A16E Feeding. Feeding behavior
- Discipline
- Vertebrates : anatomy and physiology, studies on body, several organs or systems
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 1929197
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1093/jn/129.9.1705 
https://dx.doi.org/10.1093/jn/129.9.1705
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