Molecular tracking of Listeria monocytogenes in an Iberian pig abattoir and processing plant
- Author
- LOPEZ, Victoria1 ; VILLATORO, David2 ; ORTIZ, Sagrario1 ; LOPEZ, Pilar1 ; NAVAS, Jaime1 ; DAVILA, J. Carlos2 ; MARTINEZ-SUAREZ, Joaquin V1
[1] Tecnología de Alimentos, INIA, Carretera de La Coruña km 7'5, 28040 Madrid, Spain
[2] Embutidos Fermin, S.L, 37624 La Alberca, Salamanca, Spain - Conference title
- Symposium on meat safety: from abattoir to consumer
- Conference name
- Symposium on meat safety: from abattoir to consumer (Valencia 2007-02-14)
- Author (monograph)
- FITO, Pedro (Editor)1 ; TOLDRA, Fidel (Editor)2
[1] University Institute of Food Engineering for Development (UPV), Valencia, Spain
[2] Institute of Agrochemistry and Food Technology (CSIC), Burjassot (Valencia), Spain - Source
Meat science. 2008, Vol 78, Num 1-2, pp 130-134, 5 p ; ref : 1/2 p
- CODEN
- MESCDN
- ISSN
- 0309-1740
- Scientific domain
- Food science technology; Animal sciences, zootechny, veterinary medicine
- Publisher
- Elsevier, Oxford
- Publication country
- United Kingdom
- Document type
- Conference Paper
- Language
- English
- Author keyword
- Iberian pig Listeria monocytogenes Molecular subtyping Plant contamination patterns Pork products
- Keyword (fr)
- Porc Produit carné Produit charcuterie Animal à viande Animal élevage Artiodactyla Mammalia Ungulata Vertebrata
- Keyword (en)
- Pig Meat product Pork product Meat animals Farming animal Artiodactyla Mammalia Ungulata Vertebrata
- Keyword (es)
- Cerdo Producto de carne Producto chacinería Animales de carne Animal cría Artiodactyla Mammalia Ungulata Vertebrata
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B05 Meat and meat product industries
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A36 Animal productions / 002A36C Terrestrial animal productions / 002A36C03 Vertebrates
- Discipline
- Agrifood industries Animal productions
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 19961913
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1016/j.meatsci.2007.05.002 
https://dx.doi.org/10.1016/j.meatsci.2007.05.002
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