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The Effect of a Multispecies Probiotic on the Intestinal Microbiota and Bowel Movements in Healthy Volunteers Taking the Antibiotic Amoxycillin

Author
KONING, Catherina J. M1 ; JONKERS, Daisy M. A. E1 2 ; STOBBERINGH, Ellen E2 ; MULDER, Linda3 ; ROMBOUTS, Frans M4 ; STOCKBRÜGGER, Reinhold W1
[1] Division of Gastroenterology-Hepatology, University Hospital Maastricht, Maastricht, Netherlands
[2] Department of Medical Microbiology, University Hospital Maastricht, Maastricht, Netherlands
[3] Winclove Bio Industries B. V, Amsterdam, Netherlands
[4] Laboratory of Food Microbiology, Department of Agrotechnology and Food Sciences, Wageningen University, Wageningen, Netherlands
Source

The American journal of gastroenterology. 2008, Vol 103, Num 1, pp 178-189, 12 p ; ref : 80 ref

ISSN
0002-9270
Scientific domain
Gastroenterology
Publisher
Blackwell Publishing, Oxford
Publication country
United Kingdom
Document type
Article
Language
English
Keyword (fr)
Amoxicilline Antibactérien Antibiotique Homme Intestin Probiotique Volontaire Dérivé de la pénicilline β-Lactamines
Keyword (en)
Amoxicillin Antibacterial agent Antibiotic Human Gut Probiotic Volunteer Penicillin derivatives β-Lactams
Keyword (es)
Amoxicilina Antibacteriano Antibiótico Hombre Intestino Probioticó Voluntario Penicilinas β-Lactams
Classification
Pascal
002 Biological and medical sciences / 002B Medical sciences / 002B02 Pharmacology. Drug treatments / 002B02S Antibiotics. Antiinfectious agents. Antiparasitic agents / 002B02S02 Antibacterial agents

Discipline
Pharmacological treatments
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
20037347

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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