Exploring the Problem of Mold Growth and the Efficacy of Various Mold Inhibitor Methods during Moisture Sorption Isotherm Measurements
- Author
- YU, X1 ; MARTIN, S. E2 ; SCHMIDT, S. J3
[1] Dept. of Food Science and Human Nutrition, Univ. of Illinois at Urbana, Champaign, 399B Bevier Hall, 905 South Goodwin Ave, Urbana, IL 61801, United States
[2] Dept. of Food Science and Human Nutrition, Univ. of Illinois at Urbana, Champaign, 486 Animal Sciences Laboratory, 1207 West Gregory Drive, Urbana, IL 61801, United States
[3] Dept. of Food Science and Human Nutrition, Univ. of Illinois at Urbana, Champaign, 367 Bevier Hall, 905 South Goodwin Ave, Urbana, IL 61801, United States - Source
Journal of food science. 2008, Vol 73, Num 2 ; E69-E81 ; ref : 1/2 p
- CODEN
- JFDSAZ
- ISSN
- 0022-1147
- Scientific domain
- Food science technology
- Publisher
- Institute of Food Technologists, Chicago, IL
- Publication country
- United States
- Document type
- Article
- Language
- English
- Author keyword
- Aspergillus niger isotherms mold inhibitors mold water activity
- Keyword (fr)
- Activité eau Aspergillus niger Croissance Inhibiteur Mesure humidité Moisissure Méthode Sorption Altération Fungi Imperfecti Fungi
- Keyword (en)
- Water activity Aspergillus niger Growth Inhibitor Moisture measurement Mould Method Sorption Alteration Fungi Imperfecti Fungi
- Keyword (es)
- Agua actividad Aspergillus niger Crecimiento Inhibidor Medición humedad Moho Método Sorción Alteración Fungi Imperfecti Fungi
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries
- Discipline
- Agrifood industries
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 20136325
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1111/j.1750-3841.2007.00628.x 
https://dx.doi.org/10.1111/j.1750-3841.2007.00628.x
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