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Bioactive peptides and proteins from foods : indication for health effects

Author
MÖLLER, Niels Peter1 ; SCHOLZ-AHRENS, Katharina Elisabeth1 ; ROOS, Nils1 ; SCHREZENMEIR, Jiirgen1
[1] Federal Research Institute for Nutrition and Food (location Kiel) Institute for Physiology and Biochemistry of Nutrition Hermann-Weigmann-Strasse 1, 24103 Kiel, Germany
Source

European journal of nutrition (Print). 2008, Vol 47, Num 4, pp 171-182, 12 p ; ref : 111 ref

ISSN
1436-6207
Scientific domain
Nutrition, obesity, metabolic disorders
Publisher
Springer, Heidelberg
Publication country
Germany
Document type
Article
Language
English
Author keyword
antihypertensive activity antilipemic activity bioactive peptides bioactive proteins food proteins immunomodulation osteo- protection
Keyword (fr)
Aliment Antihypertenseur Immunomodulation Nutrition Peptide Protection Protéine Santé
Keyword (en)
Food Antihypertensive agent Immunomodulation Nutrition Peptides Protection Protein Health
Keyword (es)
Alimento Antihipertensivo Inmunomodulación Nutrición Péptido Protección Proteína Salud
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A16 Vertebrates: anatomy and physiology, studies on body, several organs or systems / 002A16E Feeding. Feeding behavior

Discipline
Vertebrates : anatomy and physiology, studies on body, several organs or systems
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
20452889

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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