Isolation and Purification of Polysaccharides
- Author
- PINGYI ZHANG1
[1] Whistler Center for Carbohydrate Research, Purdue University, West Lafayette, IN, United States - Source
LC GC North America. 2008, Num JUN, pp 18-18, 1 p ; SUP
- ISSN
- 1527-5949
- Scientific domain
- Analytical chemistry
- Publisher
- Advanstar Communications, Duluth, MN
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Amylopectine Amylose Chromatographie gel Diffusion lumière Glucane Isolement Méthode séparation Polyoside Purification Réfractométrie
- Keyword (en)
- Amylopectin Amylose Gel permeation chromatography Light scattering Glucan Isolation Separation method Polysaccharide Purification Refractometry
- Keyword (es)
- Amilopectina Amilosa Cromatografía gel Difusión luz Glucano Aislamiento Método separación Poliósido Purificación Refractometría
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A10 Plant physiology and development / 002A10D Chemical constitution
- Discipline
- Cytology, morphology, systematics, floristics, plants physiology, evolution and development
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 20457914
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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