A saponin tolerant and glycoside producer xylariaceous fungus isolated from fruits of Sapindus saponaria
- Author
- AMARAL, Luciana S1 ; MURGU, Michael1 ; RODRIGUES-FO, Edson1 ; DE SOUZA, Antonia Q. L2 ; DE MOURA SARQUIS, M. Inez3
[1] Departamento de Química, Universidade Federal de Sâo Carlos, CP 676 Sao Carlos, SP, Brazil
[2] Departamento de Genética e Evolução, Universidade Federal de São Carlos, CP 676 Sao Carlos, SP, Brazil
[3] Laboratório de Coleção de Culturas de Fungos IOC-FIOCRUZ, Av., Brasil 4365, CEP 21045-900 Rio de Janeiro, RJ, Brazil - Source
World journal of microbiology & biotechnology. 2008, Vol 24, Num 8, pp 1341-1348, 8 p ; ref : 1/2 p
- ISSN
- 0959-3993
- Scientific domain
- Biochemistry, molecular biology, biophysics; Biotechnology; Microbiology, infectious diseases
- Publisher
- Springer, Dordrecht
- Publication country
- Netherlands
- Document type
- Article
- Language
- English
- Author keyword
- Biotransformation Endophyte Oleanolic acid Sapindus Saponin Stevioside Xylaria
- Keyword (fr)
- Biotransformation Endophyte Fruit Fungi Glycoside Saponaria Saponine Tolérance Angiospermae Caryophyllaceae Dicotyledones Spermatophyta
- Keyword (en)
- Biotransformation Endophyte Fruit Fungi Glycoside Saponaria Saponin Tolerance Angiospermae Caryophyllaceae Dicotyledones Spermatophyta
- Keyword (es)
- Biotransformación Endofito Fruto Fungi Glicósido Saponaria Saponina Tolerancia Angiospermae Caryophyllaceae Dicotyledones Spermatophyta
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A31 Biotechnology / 002A31C Methods. Procedures. Technologies / 002A31C06 Bioconversions. Hemisynthesis
- Discipline
- Biotechnology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 20463832
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1007/s11274-007-9607-0 
https://dx.doi.org/10.1007/s11274-007-9607-0
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