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A novel method for the determination of Pb2+ based on the quenching of the fluorescence of CdTe quantum dots

Author
HONGMIN WU1 ; JIANGONG LIANG1 ; HEYOU HAN1
[1] College of Science, Institute of Chemical Biology, State Key Laboratory of Agricultural Microbiology, Huazhong Agricultural University, Wuhan, China
Source

Mikrochimica acta (1966. Print). 2008, Vol 161, Num 1-2, pp 81-86, 6 p ; ref : 36 ref

CODEN
MIACAQ
ISSN
0026-3672
Scientific domain
Analytical chemistry
Publisher
Springer, New York, NY / Springer, Wien
Publication country
Austria
Document type
Article
Language
English
Author keyword
CdTe quantum dots Pb2+ food samples quenching of the fluorescence
Keyword (fr)
Ecart type Limite détection Produit alimentaire Solution aqueuse Spectrométrie absorption atomique Spectrométrie flamme Spectrométrie fluorescence Thiol
Keyword (en)
Standard deviation Detection limit Foodstuff Aqueous solution Atomic absorption spectrometry Flame spectrometry Fluorescence spectrometry Thiol
Keyword (es)
Desviación típica Límite detección Producto alimenticio Solución acuosa Espectrometría absorción atómica Espectrometría llama Espectrometría fluorescencia Tiol
Classification
Pascal
001 Exact sciences and technology / 001C Chemistry / 001C04 Analytical chemistry / 001C04C Spectrometric and optical methods

Discipline
Analytical chemistry
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
20597866

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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