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A novel insulin-sodium oleate complex for oral administration : preparation, characterization and in vivo evaluation

Author
SUN, S1 2 ; CUI, F1 ; KAWASHIMA, Y3 ; LIANG, N4 ; ZHANG, L1 ; SHI, K1 ; YU, Y1
[1] School of Pharmacy, Shenyang Pharmaceutical University, No. 103, Wenhua Road, Shenyang 110016, China
[2] School of Chemistry and Material Science, Heilongjiang University, No. 74, Xuefu Street, Harbin 150080, China
[3] School of Pharmaceutical Science, Aichi Gakuin University, Nissin 470-0195, Japan
[4] Department of Pharmacy, Tianjin Medical College, No. 14, Liulin Road, Tianjin, 300222, China
Source

Journal of drug delivery science and technology. 2008, Vol 18, Num 4, pp 239-243, 5 p ; ref : 24 ref

Scientific domain
Pharmacology drugs
Publisher
Editions de santé, Paris
Publication country
France
Document type
Article
Language
English
Author keyword
DSC FTIR Hydrophobic ion pairing (HIP) Insulin complex Pharmacological activity
Keyword (fr)
Appariement Calorimétrie différentielle balayage Caractérisation Evaluation In vivo Insuline Ion Préparation Technologie pharmaceutique Voie orale
Keyword (en)
Pairing Differential scanning calorimetry Characterization Evaluation In vivo Insulin Ions Preparation Pharmaceutical technology Oral administration
Keyword (es)
Emparejamiento Análisis calorimétrico barrido exploración Caracterización Evaluación In vivo Insulina Ión Preparación Tecnología farmacéutica Vía oral
Classification
Pascal
002 Biological and medical sciences / 002B Medical sciences / 002B02 Pharmacology. Drug treatments / 002B02A General pharmacology / 002B02A03 Pharmaceutical technology. Pharmaceutical industry

Discipline
General pharmacology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
20613256

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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