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Arsenic Speciation in Food and Estimation of the Dietary Intake of Inorganic Arsenic in a Rural Village of West Bengal, India

Author
SIGNES-PASTOR, A. J1 ; MITRA, K2 ; SARKHEL, S2 ; HOBBES, M3 ; BURLO, F1 ; DE GROOT, W. T3 4 ; CARBONELL-BARRACHINA, A. A1
[1] Departamento de Tecnología Agroalimentaria, Universidad Miguel Hernández, Carretera de Beniel, km 3.2, 03312-Orihuela, Alicante, Spain
[2] Ramakrishna Vivekananda Mission, Institute of Advanced Studies, 3 B.T. Road, Kamarhati, Kolkata-700058, West Bengal, India
[3] CML, Institute of Environmental Sciences, Leiden University, P.O. Box 9518, 2300 RA Leiden, Netherlands
[4] ISIS, Faculty of Science, Radboud University, Nijmegen, Netherlands
Source

Journal of agricultural and food chemistry (Print). 2008, Vol 56, Num 20, pp 9469-9474, 6 p ; ref : 23 ref

CODEN
JAFCAU
ISSN
0021-8561
Scientific domain
Agronomy, agriculture, phytopathology; Food science technology
Publisher
American Chemical Society, Washington, DC
Publication country
United States
Document type
Article
Language
English
Author keyword
Inorganic arsenic West Bengal rice total arsenic water
Keyword (fr)
Aliment Arsenic Eau Estimation Riz Spéciation Inde Céréale Asie
Keyword (en)
Food Arsenic Water Estimation Rice Speciation India Cereal Asia
Keyword (es)
Alimento Arsénico Agua Estimación Arroz Especiación India Cereal Asia
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B03 Cereal and baking product industries

Discipline
Agrifood industries
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
20786584

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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