Control of Penicillium expansum and patulin accumulation on apples by quercetin and umbelliferone
- Author
- SANZANI, Simona M1 2 ; DE GIROLAMO, Annalisa2 ; SCHENA, Leonardo3 ; SOLFRIZZO, Michele1 ; IPPOLITO, Antonio2 ; VISCONTI, Angelo1
[1] Institute of Sciences of Food Production, National Research Council, via G. Amendola 122/O, 70126 Bari, Italy
[2] Department of Plant Protection and Applied Microbiology, University of Bari, via G. Amendola 165/A, 70126 Bari, Italy
[3] Department of Management of Agricultural and Forest Systems, Mediterranean University of Reggio Calabria, Località Feo di Vito, 89122 Reggio Calabria, Italy - Source
European food research & technology (Print). 2009, Vol 228, Num 3, pp 381-389, 9 p ; ref : 26 ref
- ISSN
- 1438-2377
- Scientific domain
- Food science technology
- Publisher
- Springer, Heidelberg
- Publication country
- Germany
- Document type
- Article
- Language
- English
- Author keyword
- Apple Patulin Penicillium expansum Quercetin Umbelliferone
- Keyword (fr)
- Flavonoïde Patuline Penicillium expansum Pomme Quercétine Flavonol dérivé Fruit Fungi Imperfecti Fungi Mycotoxine Polyphénol Toxine
- Keyword (en)
- Flavonoid Patulin Penicillium expansum Apple Quercetin Fruit Fungi Imperfecti Fungi Mycotoxin Polyphenol Toxin
- Keyword (es)
- Flavonoide Patulina Penicillium expansum Manzana Quercetina Fruto Fungi Imperfecti Fungi Micotoxina Polifenol Toxina
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B09 Fruit and vegetable industries
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35E Food toxicology
- Discipline
- Agrifood industries Toxicology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 21011097
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1007/s00217-008-0944-5 
https://dx.doi.org/10.1007/s00217-008-0944-5
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