Interfacial Structuring in a Phase-Separating Mixed Biopolymer Solution Containing Colloidal Particles
- Author
- FIROOZMAND, Hassan1 ; MURRAY, Brent S1 ; DICKINSON, Eric1
[1] Procter Department of Food Science, University of Leeds, Leeds LS2 9JT, United Kingdom - Source
Langmuir. 2009, Vol 25, Num 3, pp 1300-1305, 6 p
- Publisher
- American Chemical Society, Washington, DC
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Amidon Amphotère Biopolymère Complexe Courbure Gélatine Interface liquide liquide Latex Liquide Microscopie confocale Microstructure Particule colloïdale Particule monodispersée Répartition spatiale Styrène polymère Viscoélasticité Propriété rhéologique
- Keyword (en)
- Starch Amphoteric Biopolymer Complexes Curvature Gelatin Liquid liquid interface Latex Liquid Confocal microscopy Microstructure Colloid particle Monodispersed particle Spatial distribution Styrene polymer Viscoelasticity Rheological properties
- Keyword (es)
- Almidón Anfótero Biopolímero Complejo Curvatura Gelatina Interfase líquido líquido Látex Líquido Microscopía confocal Microestructura Partícula coloidal Partícula monodispersada Distribución espacial Estireno polímero Viscoelasticidad Propiedad reológica
- Classification
- Pascal
- 001 Exact sciences and technology / 001C Chemistry / 001C01 General and physical chemistry / 001C01I Surface physical chemistry
- Pascal
- 001 Exact sciences and technology / 001C Chemistry / 001C01 General and physical chemistry / 001C01J Colloidal state and disperse state / 001C01J02 Physical and chemical studies. Granulometry. Electrokinetic phenomena
- Discipline
- General chemistry and physical chemistry
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 21092246
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1021/la8037389 
https://dx.doi.org/10.1021/la8037389
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