A kinetic assessment of the enzymatic hydrolysis of potato (Solanum tuberosum)
- Author
- DELGADO, R1 ; CASTRO, A. J1 ; VAZQUEZ, M2
[1] Division of Postgraduate Studies, Faculty of Chemical Engineering, Universidad Michoacana de San Nicolds de Hidalgo, Morelia, Michoacán, Mexico
[2] Area of Food Technology, Department of Analytical Chemistry, Faculty of Veterinary, University of Santiago de Compostela, Campus de Lugo, 27002 Lugo, Spain - Source
Lebensmittel - Wissenschaft + Technologie. = Food science + technologyScience + technologie alimentaire. 2009, Vol 42, Num 4, pp 797-804, 8 p ; ref : 1/2 p
- CODEN
- LBWTAP
- ISSN
- 0023-6438
- Scientific domain
- Food science technology
- Publisher
- Elsevier, Kidlington
- Publication country
- United Kingdom
- Document type
- Article
- Language
- English
- Author keyword
- Enzymatic hydrolysis Glucoamylase Kinetics Potato α-Amylase
- Keyword (fr)
- Cinétique Hydrolyse Pomme de terre Réaction enzymatique Solanum tuberosum α-Amylase Amylolytic enzyme Angiospermae Dicotyledones Enzyme Glycosidases Glycosylases Hydrolases Légume Solanaceae Spermatophyta Tubercule
- Keyword (en)
- Kinetics Hydrolysis Potato Enzymatic reaction Solanum tuberosum α-Amylase Amylolytic enzyme Angiospermae Dicotyledones Enzyme Glycosidases Glycosylases Hydrolases Vegetables Solanaceae Spermatophyta Tuber
- Keyword (es)
- Cinética Hidrólisis Patata Reacción enzimática Solanum tuberosum α-Amylase Amylolytic enzyme Angiospermae Dicotyledones Enzima Glycosidases Glycosylases Hydrolases Hortalizas Solanaceae Spermatophyta Tubérculo
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B09 Fruit and vegetable industries
- Discipline
- Agrifood industries
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 21247638
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1016/j.lwt.2008.11.001 
https://dx.doi.org/10.1016/j.lwt.2008.11.001
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