Influence of material properties on the agglomeration of water-soluble amorphous particles
- Author
- PALZER, Stefan1
[1] Nestlé Research Centre Lausanne, Vers-Chez-Les-Blanc, 1000 Lausanne, Switzerland - Conference title
- 3Rd International Workshop on Granulation: Granulation Across the Length Scales
- Conference name
- International Workshop on Granulation: Granulation Across the Length Scales (3 ; Sheffield 2007-06-28)
- Author (monograph)
- SALMAN, Agba D (Editor)1 ; HOUNSLOW, Michael (Editor)1
[1] Department of Chemical and Process Engineering, the University of Sheffield, Mappin Street, Sheffield S1 3JD, United Kingdom - Source
Powder technology. 2009, Vol 189, Num 2, pp 318-326, 9 p ; ref : 21 ref
- CODEN
- POTEBX
- ISSN
- 0032-5910
- Scientific domain
- Biotechnology; Chemical engineering
- Publisher
- Elsevier, Amsterdam
- Publication country
- Netherlands
- Document type
- Conference Paper
- Language
- English
- Author keyword
- Agglomeration Fluid bed agglomeration Pressure agglomeration Tabletting Viscosity
- Keyword (fr)
- Agglomération Analyse thermique Cisaillement Elasticité Humidité Industrie alimentaire Modélisation Poudre Propriété matériau Température transition vitreuse Teneur eau Verre Viscosité cisaillement Vitesse déformation
- Keyword (en)
- Agglomeration Thermal analysis Shear Elasticity Humidity Food industry Modeling Powder Properties of materials Glass transition temperature Water content Glass Shear viscosity Strain rate
- Keyword (es)
- Aglomeración Análisis térmico Cizalladura Elasticidad Humedad Industria alimenticia Modelización Polvo Propiedad material Temperatura transición vítrosa Dosis agua Vidrio Viscosidad cizalla Velocidad deformación
- Classification
- Pascal
- 001 Exact sciences and technology / 001D Applied sciences / 001D07 Chemical engineering / 001D07Q Solid-solid systems / 001D07Q04 Sintering, pelletization, granulation
- Pascal
- 001 Exact sciences and technology / 001D Applied sciences / 001D07 Chemical engineering / 001D07Q Solid-solid systems / 001D07Q07 Miscellaneous
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35A General aspects / 002A35A03 Food engineering
- Discipline
- Agrifood industries Chemical engineering
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 21308901
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1016/j.powtec.2008.04.034 
https://dx.doi.org/10.1016/j.powtec.2008.04.034
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