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Seed-specific expression of the wheat puroindoline genes improves maize wet milling yields

Author
JINRUI ZHANG1 ; MARTIN, John M1 ; BEECHER, Brian2 ; MORRIS, Craig F2 ; HANNAH, L. Curtis3 ; GIROUX, Michael J1
[1] Department of Plant Sciences and Plant Pathology, Montana State University, Bozeman, MT, United States
[2] USDA-ARS Western Wheat Quality Lab, Washington State University, Pullman, WA, United States
[3] Horticultural Science Department, University of Florida, Gainesville, FL, United States
Source

Plant biotechnology journal (Print). 2009, Vol 7, Num 8, pp 733-743, 11 p ; ref : 1 p.1/4

ISSN
1467-7644
Scientific domain
Agronomy, agriculture, phytopathology; Biotechnology
Publisher
Blackwell, Oxford
Publication country
United Kingdom
Document type
Article
Language
English
Author keyword
grain hardness maize puroindoline starch extractability wet milling wheat
Keyword (fr)
Amidon Blé Dureté Expression génique Grain Graine Protéine végétale Rendement Semence Triticum aestivum Tryptophane Zea mays Puroindoline Angiospermae Céréale Gramineae Monocotyledones Spermatophyta
Keyword (en)
Starch Wheat Hardness Gene expression Grains Seeds Plant protein Yield Seed Triticum aestivum Tryptophan Zea mays Angiospermae Cereal Gramineae Monocotyledones Spermatophyta
Keyword (es)
Almidón Trigo Dureza Expresión genética Grano Semillas Proteína vegetal Rendimiento Semilla Triticum aestivum Triptófano Zea mays Angiospermae Cereal Gramineae Monocotyledones Spermatophyta
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A31 Biotechnology

Discipline
Biotechnology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
21956210

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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