Effect of Acute Copper Sulfate Exposure on Olfactory Responses to Amino Acids and Pheromones in Goldfish (Carassius auratus)
- Author
- KOLMAKOV, Nikolay N1 ; HUBBARD, Peter C1 ; LOPES, Orlando2 ; CANARIO, Adelino V. M1
[1] Centro de Ciências do Mar, Universidade do Algarve, Campus de Gambelas, 8005-139 Faro, Portugal
[2] Centro de Ecologia e Ambiente, Universidade de Évora, 7002-554 Évora, Portugal - Source
Environmental science & technology. 2009, Vol 43, Num 21, pp 8393-8399, 7 p ; ref : 53 ref
- CODEN
- ESTHAG
- ISSN
- 0013-936X
- Scientific domain
- Biotechnology; Ecology; Energy; Environment; Pollution
- Publisher
- American Chemical Society, Washington, DC
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Analyse sensibilité Industrie alimentaire Microscopie électronique balayage Olfaction Stéroïde Sulfate
- Keyword (en)
- Sensitivity analysis Food industry Scanning electron microscopy Olfaction Steroid Sulfates
- Keyword (es)
- Análisis sensibilidad Industria alimenticia Microscopía electrónica barrido Olfación Esteroide Sulfato
- Classification
- Discipline
- Pollution
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 22086284
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1021/es901166m 
https://dx.doi.org/10.1021/es901166m
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