Impact of surfactants on pretreatment of corn stover
- Author
- QING QING1 ; BIN YANG1 ; WYMAN, Charles E1
[1] Center for Environmental Research and Technology, Chemical and Environmental Engineering Department, Bourns College of Engineering, University of California, 1084 Columbia Avenue, Riverside, CA 92507, United States - Source
Bioresource technology. 2010, Vol 101, Num 15, pp 5941-5951, 11 p ; ref : 3/4 p
- ISSN
- 0960-8524
- Scientific domain
- Biomass, bioproducts; Biotechnology; Wastes; Energy; Environment
- Publisher
- Elsevier, Kidlington
- Publication country
- United Kingdom
- Document type
- Article
- Language
- English
- Author keyword
- Adsorption Enzymatic hydrolysis Lignocellulosics Surfactants Tween-80
- Keyword (fr)
- Adsorption Agent surface Dégradation enzymatique Hydrolyse Lignocellulose Maïs sous produit Paille Prétraitement Zea mays Angiospermae Gramineae Monocotyledones Plante céréalière Spermatophyta
- Keyword (en)
- Adsorption Surfactant Enzymatic digestion Hydrolysis Lignocellulosics Corn by product Straw Pretreatment Zea mays Angiospermae Gramineae Monocotyledones Cereal crop Spermatophyta
- Keyword (es)
- Adsorción Agente superficie Degradación enzimática Hidrólisis Lignocelulosa Maiz subproducto Paja Pretratamiento Zea mays Angiospermae Gramineae Monocotyledones Planta cerealista Spermatophyta
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A31 Biotechnology
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A32 Agronomy. Soil science and plant productions / 002A32C General agronomy. Plant production / 002A32C08 Use of agricultural and forest wastes. Biomass use, bioconversion
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35F Use and upgrading of agricultural and food by-products. Biotechnology
- Discipline
- Agrifood industries Agronomy. Soil sciences and vegetal productions Biotechnology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 22752144
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1016/j.biortech.2010.03.003 
https://dx.doi.org/10.1016/j.biortech.2010.03.003
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