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Effect of glycomacropeptide fractions on cholecystokinin and food intake

Author
KEOGH, Jennifer B1 ; WOONTON, Brad W2 ; TAYLOR, Cheryl M2 ; JANAKIEVSKI, Filip2 ; DESILVA, Kirthi2 ; CLIFTON, Peter M1
[1] CSIRO Preventative Health Flagship, Food and Nutritional Sciences, Kintore Avenue, Adelaide SA 5000, Australia
[2] CSIRO Food Futures Flagship, Food and Nutritional Sciences, 671 Sneydes Road, Werribee, Vic 3030, Australia
Source

British journal of nutrition. 2010, Vol 104, Num 2, pp 286-290, 5 p ; ref : 22 ref

CODEN
BJNUAV
ISSN
0007-1145
Scientific domain
Nutrition, obesity, metabolic disorders
Publisher
Cambridge University Press, Cambridge
Publication country
United Kingdom
Document type
Article
Language
English
Author keyword
Appetite Cholecystokinin Food intake Glycomacropeptide Satiety
Keyword (fr)
Appétit Cholécystokinine Consommation alimentaire Mammalia Satiété Neuropeptide Vertebrata
Keyword (en)
Appetite Cholecystokinin Food intake Mammalia Satiety Neuropeptide Vertebrata
Keyword (es)
Apetito Colecistoquinina Consumo alimenticio Mammalia Saciedad Neuropéptido Vertebrata
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A16 Vertebrates: anatomy and physiology, studies on body, several organs or systems / 002A16E Feeding. Feeding behavior

Discipline
Vertebrates : anatomy and physiology, studies on body, several organs or systems
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
23055864

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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