Early cell enlargement by night-time heating of fruit produce watermelon fruit (Citrullus lanatus Matsum. et Nakai) with high sucrose content
- Author
- IKESHITA, Youichi2 ; KANAMORI, Yuri2 ; FUKUOKA, Nobuyuki2 ; MATSUMOTO, Jun3 ; KANO, Yasutaka1
[1] Department of Bioproduction Science, Ishikawa Prefectural University, Nonoichi, Ishikawa, P.O. Box 921-8836, Japan
[2] Ishikawa Agricultural Research Center, Kanazawa, Ishikawa, P.O. Box 920-8550, Japan
[3] Department of Agriculture and Forestry of Ishikawa Prefecture, Ishikawa, P.O. Box 920-8580, Japan - Source
Scientia horticulturae. 2010, Vol 126, Num 1, pp 8-12, 5 p ; ref : 1/4 p
- CODEN
- SHRTAH
- ISSN
- 0304-4238
- Scientific domain
- Agronomy, agriculture, phytopathology; Biotechnology
- Publisher
- Elsevier, Amsterdam
- Publication country
- Netherlands
- Document type
- Article
- Language
- English
- Author keyword
- Cell size Citrullus lanatus Matsum Fruit heating Night-time Sugar accumulation Watermelon et Nakai
- Keyword (fr)
- Agrandissement Chauffage Citrullus lanatus Fruit Haute teneur Horticulture Nuit Pastèque Saccharose Sucre Volume cellulaire Angiospermae Cucurbitaceae Dicotyledones Plante fruitière Spermatophyta
- Keyword (en)
- Enlargement Heating Citrullus lanatus Fruit High content Horticulture Night Watermelon Sucrose Sugar Cell volume Angiospermae Cucurbitaceae Dicotyledones Fruit crop Spermatophyta
- Keyword (es)
- Ampliación Calefacción Citrullus lanatus Fruto Alta dosis Horticultura Noche Sandía Sacarosa Azúcar Volumen celular Angiospermae Cucurbitaceae Dicotyledones Planta frutal Spermatophyta
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A32 Agronomy. Soil science and plant productions
- Discipline
- Agronomy. Soil sciences and vegetal productions
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 23154427
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1016/j.scienta.2010.05.017 
https://dx.doi.org/10.1016/j.scienta.2010.05.017
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