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Recombinant human lactoferrin: A valuable protein for pharmaceutical products and functional foods

Author
CONESA, Celia1 ; CALVO, Miguel1 ; SANCHEZ, Lourdes1
[1] Tecnología de los Alimentos, Facultad de Veterinaria, Universidad de Zaragoza, Miguel Servet 177, 50013 Zaragoza, Spain
Source

Biotechnology advances. 2010, Vol 28, Num 6, pp 831-838, 8 p ; ref : 1 p.3/4

CODEN
BIADDD
ISSN
0734-9750
Scientific domain
Biotechnology
Publisher
Elsevier, Kidlington
Publication country
United Kingdom
Document type
Article
Language
English
Author keyword
Anti-bacterial activity Aspergillus awamori Functional foods Human lactoferrin Iron-binding Pharmaceutical products Recombinant lactoferrin Rice Transgenic cows
Keyword (fr)
Aliment fonctionnel Antibactérien Aspergillus awamori Fer Homme Lactoferrine Médicament Organisme génétiquement modifié Oryza sativa Protéine Riz Transgenèse Vache Angiospermae Artiodactyla Boeuf Fungi Imperfecti Fungi Gramineae Mammalia Monocotyledones Spermatophyta Ungulata Vertebrata
Keyword (en)
Health food Antibacterial agent Aspergillus awamori Iron Human Lactoferrin Drug Genetically modified organism Oryza sativa Protein Rice Transgenesis Cow Angiospermae Artiodactyla Ox Fungi Imperfecti Fungi Gramineae Mammalia Monocotyledones Spermatophyta Ungulata Vertebrata
Keyword (es)
Alimentos sanos Antibacteriano Aspergillus awamori Hierro Hombre Lactoferrina Medicamento Organismo modificado genéticamente Oryza sativa Proteína Arroz Transgénesis Vaca Angiospermae Artiodactyla Buey Fungi Imperfecti Fungi Gramineae Mammalia Monocotyledones Spermatophyta Ungulata Vertebrata
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A31 Biotechnology

Discipline
Biotechnology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
23310657

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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