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Modelling of the thermal response of a multi-tray food self-heating unit

Author
HO, S. H1 2 ; RAHMAN, M. M2 ; SUNOL, A. K3
[1] Department of Mechanical, Materials and Aerospace Engineering, University of Central Florida, United States
[2] Department of Mechanical Engineering, University of South Florida, United States
[3] Department of Chemical and Biomedical Engineering, University of South Florida, United States
Conference title
Advanced computational methods and experiments in heat transfer XI
Conference name
International Conference on Advanced Computational Methods in Heat Transfer (11 ; Tallinn 2010)
Author (monograph)
Sundén, Bengt (Editor); Mander, Ülo (Editor); Brebbia, C. A (Editor)
Source

WIT transactions on engineering sciences. 2010, Vol v. 68 ; 1Vol, pp 123-134, 12 p ; ref : 13 ref

ISSN
1746-4471
ISBN
978-1-8456-4462-8
Scientific domain
Energy
Publisher
WIT Press, Ashurst
Publication country
United Kingdom
Document type
Conference Paper
Language
English
Keyword (fr)
Autoéchauffement Conduction thermique Modélisation Produit alimentaire Réaction chimique Réaction exothermique Simulation numérique Transfert chaleur
Keyword (en)
Self heating Thermal conduction Modeling Foodstuff Chemical reaction Exothermic reaction Numerical simulation Heat transfer
Keyword (es)
Autocalentamiento Conducción térmica Modelización Producto alimenticio Reacción química Reacción exotérmica Simulación numérica Transferencia térmica
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35A General aspects / 002A35A03 Food engineering

Discipline
Agrifood industries
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
23720181

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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