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A systematic review of the use of volunteers to improve mealtime care of adult patients or residents in institutional settings

Other title
Revue systématique sur l'utilisation des bénévoles afin d'améliorer l'heure du repas des adultes ou des résidents dans les milieux institutionnels (fr)
Author
GREEN, Sue-M; MARTIN, Helen-J; ROBERTS, Helen-C; et al
Source

Journal of clinical nursing (Print). 2011, Vol 20, Num 13-14, pp 1810-1823, 14 p ; ref : 2 p

ISSN
0962-1067
Scientific domain
Hygiene and public health, epidemiology, occupational medicine
Publisher
Blackwell, Oxford
Publication country
United Kingdom
Document type
Article
Language
English
Keyword (fr)
Alimentation Amélioration Centre médicosocial Hôpital Malade Malnutrition Qualité Repas Soin Volontariat
Keyword (en)
Feeding Improvement Medicosocial centre Hospital Patient Malnutrition Quality Meal Care Volunteering
Keyword (es)
Alimentación Mejora Centro médico-social Hospital Enfermo Malnutrición Calidad Comida Cuidado Voluntariado
Classification
Pascal
002 Biological and medical sciences / 002B Medical sciences / 002B30 Public health. Hygiene-occupational medicine / 002B30A Public health. Hygiene / 002B30A11 Miscellaneous

Discipline
Public health. Hygiene-occupational medicine
Origin
BDSP
Database
PASCAL
INIST identifier
24391537

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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