The multiple nutrition properties of some exotic fruits: Biological activity and active metabolites
- Autor
- DEMBITSKY, Valery M1 ; POOVARODOM, Sumitra2 ; LEONTOWICZ, Hanna3 ; LEONTOWICZ, Maria3 ; VEARASILP, Suchada4 ; TRAKHTENBERG, Simon5 ; GORINSTEIN, Shela1
[1] The Institute for Drug Research, School of Pharmacy, The Hebrew University, Hadassah Medical School, Jerusalem 91120, Israel
[2] Department of Soil Science, King Mongkut's Institute of Technology, Ladkrabang, Bangkok 10520, Thailand
[3] Department of Physiological Sciences, Faculty of Veterinary Medicine, Warsaw University of Life Sciences (SGGW), Warsaw 02787, Poland
[4] Department of Plant Science and Natural Resources, Faculty of Agriculture/Postharvest Technology Research Institute/Postharvest Technology Innovation Center, Chiang Mai University, Chiang Mai 50200, Thailand
[5] Kaplan Medical Center, Rehovot 76100, Israel - Titulo de la publicación
- EXOTIC FRUITS: THEIR COMPOSITION, NUTRACEUTICAL AND AGROINDUSTRIAL POTENTIAL
- Autor ( monografía)
- SANT'ANA, Anderson de Souza (Editor)1
[1] Department of Food and Experimental Nutrition, Faculty of Pharmaceutical Sciences, University of São Paulo, Brazil - Fuente
Food research international. 2011, Vol 44, Num 7, pp 1671-1701, 31 p ; ref : 4 p.1/4
- ISSN
- 0963-9969
- Campo Científico
- Food science technology
- Editor
- Elsevier, Kidlington
- País de la publicación
- United Kingdom
- Tipo de documento
- Article
- Idioma
- English
- Palabra clave de autor
- Antioxidant potential Bioactive compounds Cholesterol-containing diets Exotic fruits Rats
- Palabra clave (fr)
- Activité biologique Antioxydant Cholestérol Fruit Métabolite Nutrition Propriété Rat Régime alimentaire Lipide Mammalia Rodentia Vertebrata
- Palabra clave (in)
- Biological activity Antioxidant Cholesterol Fruit Metabolite Nutrition Properties Rat Diet Lipids Mammalia Rodentia Vertebrata
- Palabra clave (es)
- Actividad biológica Antioxidante Colesterol Fruto Metabolito Nutrición Propiedad Rata Régimen alimentario Lípido Mammalia Rodentia Vertebrata
- Clasificación
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A16 Vertebrates: anatomy and physiology, studies on body, several organs or systems / 002A16E Feeding. Feeding behavior
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B09 Fruit and vegetable industries
- Disciplina
- Agrifood industries Vertebrates : anatomy and physiology, studies on body, several organs or systems
- Procedencia
- Inist-CNRS
- Base de datos
- PASCAL
- Identificador INIST
- 24462468
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1016/j.foodres.2011.03.003 
https://dx.doi.org/10.1016/j.foodres.2011.03.003
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