Dispersive liquid-liquid microextraction method based on solidification of floating organic droplet for the determination of triazine herbicides in water and sugarcane samples
- Author
- MOHD MARSIN SANAGI1 2 ; HANA HASSAN ABBAS1 ; WAN AINI WAN IBRAHIM1 2 ; ABOUL-ENIEN, Hassan Y3
[1] Department of Chemistry, Faculty of Science, Universiti Teknologi Malaysia, 81310 UTM Johor Bahru, Johor, Malaysia
[2] IbnuSina Institute for Fundamental Science Studies, Nanotechnology Research Alliance, Universiti Teknologi Malaysia, 81310 UTM Johor Bahru, Johor, Malaysia
[3] Pharmaceutical and Medicinal Chemistry Department, Pharmaceutical and Drug Industries Research Division, National Research Centre, Dokki, 12311 Cairo, Egypt - Source
Food chemistry. 2012, Vol 133, Num 2, pp 557-562, 6 p ; ref : 1/4 p
- CODEN
- FOCHDJ
- ISSN
- 0308-8146
- Scientific domain
- Food science technology
- Publisher
- Elsevier, Kidlington
- Publication country
- United Kingdom
- Document type
- Article
- Language
- English
- Author keyword
- (GC-MS) Dispersive liquid-liquid microextraction Gas chromatography-mass spectrometry Solidification of floating organic droplet Sugarcane juice Triazine herbicides
- Keyword (fr)
- Chromatographie phase gazeuse Eau Echantillon Gouttelette Herbicide Liquide Méthode Solidification Spectrométrie masse Pesticide
- Keyword (en)
- Gas chromatography Water Sample Droplet Herbicide Liquid Method Solidification Mass spectrometry Pesticides
- Keyword (es)
- Cromatografía fase gaseosa Agua Muestra Gotita Herbicida Líquido Método Solidificación Espectrometría masa Plaguicida
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries
- Discipline
- Agrifood industries
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 25662466
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1016/j.foodchem.2012.01.036 
https://dx.doi.org/10.1016/j.foodchem.2012.01.036
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