Reduction of disulfide bonds by Streptomyces pactum during growth on chicken feathers
- Author
- BÖCKLE, B1 ; MULLER, R1
[1] Department of Biotechnology II, Technical Biochemistry, Technical University of Hamburg-Harburg, 21073 Hamburg, Germany - Source
Applied and environmental microbiology (Print). 1997, Vol 63, Num 2, pp 790-792 ; ref : 25 ref
- CODEN
- AEMIDF
- ISSN
- 0099-2240
- Scientific domain
- Biotechnology; Ecology; Environment; Microbiology, infectious diseases
- Publisher
- American Society for Microbiology, Washington, DC
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Activité enzymatique Aves Culture microorganisme Glutathion Liaison disulfure Métabolisme Plume Réduction Streptomyces pactum Substrat Actinomycetales Actinomycetes Bactérie Streptomycetaceae Vertebrata
- Keyword (en)
- Enzymatic activity Aves Microorganism culture Glutathione Disulfide bond Metabolism Feather Reduction Streptomyces pactum Substrate Actinomycetales Actinomycetes Bacteria Streptomycetaceae Vertebrata
- Keyword (es)
- Actividad enzimática Aves Cultivo microorganismo Glutatión Enlace disulfuro Metabolismo Pluma Reducción Streptomyces pactum Substrato Actinomycetales Actinomycetes Bacteria Streptomycetaceae Vertebrata
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A31 Biotechnology / 002A31B Mission oriented research / 002A31B01 Biology of microorganisms of confirmed or potential industrial interest / 002A31B01B Physiology and metabolism
- Discipline
- Biotechnology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 2567347
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1128/aem.63.2.790-792.1997 
https://dx.doi.org/10.1128/aem.63.2.790-792.1997
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