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A comparison between nine laboratories performing triangle tests

Author
SAUVAGEOT, François1 ; HERBRETEAU, Virginie2 ; BERGER, Marie3 ; DACREMONT, Catherine1 4
[1] AgroSup Dijon, Campus universitaire, 21000 Dijon, France
[2] Actilait, Les Maisons du Goût, 55 boulevard d'Armorique, 35700 Rennes, France
[3] Insudiet, ZI Taillis, 49270 Champtoceaux, France
[4] CSGA (UMR6265 CNRS, UMR1324 INRA, Université de Bourgogne), 15 rue Picardet, 21000 Dijon, France
Source

Food quality and preference. 2012, Vol 24, Num 1, pp 1-7, 7 p ; ref : 3/4 p

ISSN
0950-3293
Scientific domain
Food science technology
Publisher
Elsevier, Kidlington
Publication country
United Kingdom
Document type
Article
Language
English
Author keyword
Consumers Difference test Selected assessors Similarity test Triangle test
Keyword (fr)
Consommateur Essai laboratoire
Keyword (en)
Consumer Laboratory test
Keyword (es)
Consumidor Ensayo laboratorio
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35A General aspects / 002A35A01 Methods of analysis, processing and quality control, regulation, standards

Discipline
Agrifood industries
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
25767734

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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