Complex formation between polyelectrolytes in dilute aqueous solution
- Author
- WEBSTER, L1 ; HUGLIN, M. B1 ; ROBB, I. D2
[1] Department of Chemistry and Applied Chemistry, University of Salford, Salford M5 4WT, United Kingdom
[2] Unilever Research, Port Sunlight Laboratory, Bebington, Wirral L63 3JW, United Kingdom - Source
Polymer (Guildford). 1997, Vol 38, Num 6, pp 1373-1380 ; ref : 31 ref
- CODEN
- POLMAG
- ISSN
- 0032-3861
- Scientific domain
- Polymers, paint and wood industries
- Publisher
- Elsevier, Oxford
- Publication country
- United Kingdom
- Document type
- Article
- Language
- English
- Keyword (fr)
- Acrylamide dérivé polymère Effet sel Effet température Etude expérimentale Interpolymère Polyélectrolyte Pyridinium(vinyl) sel polymère Relation masse moléculaire propriété Solution aqueuse Solution diluée Stoechiométrie Sulfonate polymère
- Keyword (en)
- Acrylamide derivative polymer Salt effect Temperature effect Experimental study Interpolymer Polyelectrolyte Pyridinium(vinyl) salt polymer Molecular weight property relation Aqueous solution Dilute solution Stoichiometry Sulfonate polymer
- Keyword (es)
- Acrilamida derivado polímero Efecto sal Efecto temperatura Estudio experimental Interpolímero Polielectrolito Piridinio(vinil) sal polímero Relación masa molecular propiedad Solución acuosa Solución diluida Estequiométría Sulfonato polímero
- Classification
- Pascal
- 001 Exact sciences and technology / 001D Applied sciences / 001D09 Physicochemistry of polymers / 001D09D Organic polymers / 001D09D04 Properties and characterization / 001D09D04G Solution and gel properties
- Discipline
- Physical chemistry of polymers
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 2590179
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1016/S0032-3861(96)00650-7 
https://dx.doi.org/10.1016/S0032-3861(96)00650-7
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