Composition of the flower, leaf and stem essential oils from Laurus nobilis L
- Author
- FIORINI, C1 ; FOURASTE, I1 ; DAVID, B2 ; BESSIERE, J. M3
[1] Laboratoire de Pharmacognosie, Faculté de Pharmacie, 35, Chemin des Maraîchers, 31062 Toulouse, France
[2] Institut de Recherche Pierre FABRE, Laboratoire de Phytochimie, 16 Rue Edmond Rostand, 81603 Gaillac, France
[3] Ecole Nationale Supérieure de Chimie, 8 Rue de l'Ecole Normale, 34075 Montpellier, France - Source
Flavour and fragrance journal. 1997, Vol 12, Num 2, pp 91-93 ; ref : 11 ref
- CODEN
- FFJOED
- ISSN
- 0882-5734
- Scientific domain
- Food science technology; Chemical industry parachemical industry
- Publisher
- Wiley, Brisbane
/
Wiley, Chichester
/
Wiley, New York, NY
- Publication country
- United Kingdom
- Document type
- Article
- Language
- English
- Keyword (fr)
- Analyse chimique Bois Chromatographie phase gazeuse Composition chimique Ecorce Feuille végétal Fleur Huile essentielle Laurus nobilis Méthode couplée Spectrométrie masse Tige Germacradiénol Germacrane dérivé Ocimène Viridiflorène β-Caryophyllène β-Elemène Angiospermae Dicotyledones Lauraceae Spermatophyta
- Keyword (en)
- Chemical analysis Wood Gas chromatography Chemical composition Bark Plant leaf Flower Essential oils Laurus nobilis Coupled method Mass spectrometry Stem Angiospermae Dicotyledones Lauraceae Spermatophyta
- Keyword (es)
- Composición química Corteza(vegetal) Hoja vegetal Flor Laurus nobilis Método acoplado Tallo Angiospermae Dicotyledones Lauraceae Spermatophyta
- Classification
- Pascal
- 001 Exact sciences and technology / 001D Applied sciences / 001D08 Chemical industry and chemicals / 001D08D Washing products. Cosmetics and toiletries. Perfumes / 001D08D03 Essential oils, perfumes
- Discipline
- Chemical and parachemical industries
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 2660107
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1002/(SICI)1099-1026(199703)12:2<91::AID-FFJ623>3.0.CO;2-3 
https://dx.doi.org/10.1002/(SICI)1099-1026(199703)12:2<91::AID-FFJ623>3.0.CO;2-3
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