Quantification of Gly m 4 Protein, A Major Soybean Allergen, By Two-Dimensional Liquid Chromatography with Ultraviolet and Mass Spectrometry Detection
- Author
- JULKA, Samir1 ; KUPPANNAN, Krishna1 ; KARNOUP, Anton1 ; DIELMAN, Demetrius1 ; SCHAFER, Barry2 ; YOUNG, Scott A1
[1] The Dow Chemical Company, Analytical Sciences, 1897 Bldg, Midland, Michigan 48667, United States
[2] Dow AgroSciences, 9330 Zionsville Road, Indianapolis, Indiana 46268, United States - Source
Analytical chemistry (Washington). 2012, Vol 84, Num 22, pp 10019-10030, 12 p ; ref : 37 ref
- CODEN
- ANCHAM
- ISSN
- 0003-2700
- Scientific domain
- Analytical chemistry
- Publisher
- American Chemical Society, Washington, DC
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Allergène Analyse chimique Analyse quantitative Analyse trace Caractérisation Chromatographie bidimensionnelle Coefficient variation Concentration Détecteur UV Détection Endogène Erreur relative Glycine max Homologie Méthode Peau Produit alimentaire Protéine Spectrométrie UV Spectrométrie masse Angiospermae Dicotyledones Leguminosae Spermatophyta
- Keyword (en)
- Allergen Chemical analysis Quantitative analysis Trace analysis Characterization Two dimensional chromatography Variation coefficient Concentration Ultraviolet detector Detection Endogenous Relative error Glycine max Homology Method Skin Foodstuff Protein Ultraviolet spectrometry Mass spectrometry Angiospermae Dicotyledones Leguminosae Spermatophyta
- Keyword (es)
- Alergeno Análisis químico Análisis cuantitativo Análisis huella Caracterización Cromatografía bidimensional Coeficiente variación Concentración Detector UV Detección Endógeno Error relativo Glycine max Homología Método Piel Producto alimenticio Proteína Espectrometría UV Espectrometría masa Angiospermae Dicotyledones Leguminosae Spermatophyta
- Classification
- Pascal
- 001 Exact sciences and technology / 001C Chemistry / 001C04 Analytical chemistry / 001C04C Spectrometric and optical methods
- Discipline
- Analytical chemistry
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 26645600
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1021/ac3024685 
https://dx.doi.org/10.1021/ac3024685
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