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AMPELOGRAPHIC AND OENOLOGICAL CHARACTERIZATION OF THE ANCIENT GRAPEVINE CV. DOBRICIC GROWN IN THE COASTAL REGION OF CROATIA

Author
ZDUNIC, Goran1 ; BUDIC-LETO, Irena1 ; VRHOVSEK, Urska2 ; TOMIC-POTREBUJES, Iva1 ; MALETIC, Edi3
[1] Institute for Adriatic Crops and Karst Reclamation, Put Duilova 11, 21 000 Split, Croatia
[2] Edmund Mach Foundation, IASMA Research Center, San Michele all'Adige, Italy
[3] University of Zagreb, Faculty of Agriculture, Svetosimunska 25, 10000 Zagreb, Croatia
Source

Journal international des sciences de la vigne et du vin. = International journal of vine and wine sciences. 2012, Vol 46, Num 4, pp 263-273, 11 p ; ref : 1 p.1/4

ISSN
1151-0285
Scientific domain
Agronomy, agriculture, phytopathology; Food science technology
Publisher
Vigne et vins, Bordeaux
Publication country
France
Document type
Article
Language
English
Author keyword
Dobričić ampélographie biodiversité critères agronomiques profil polyphénolique
Keyword (fr)
Diversité biologique Oenologie Polyphénol Viticulture Vitis Zone côtière Ampélographie Croatie Angiospermae Dicotyledones Liane Plante fruitière Spermatophyta Vitidaceae Bassin méditerranéen Europe Sud Europe Péninsule Balkans
Keyword (en)
Biodiversity Enology Polyphenol Viticulture Vitis Coastal zone Croatia Angiospermae Dicotyledones Liana Fruit crop Spermatophyta Vitidaceae Mediterranean Basin Southern Europe Europe Balkan Peninsula
Keyword (es)
Diversidad biológica Enología Polifenol Viticultura Vitis Zona costera Croacia Angiospermae Dicotyledones Liana Planta frutal Spermatophyta Vitidaceae Cuenca mediterránea Europa Sur Europa Península Balcanes
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A14 Animal, plant and microbial ecology / 002A14B Animal and plant ecology / 002A14B04 Synecology

Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A32 Agronomy. Soil science and plant productions

Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35C Fermented food industries / 002A35C03 Wines and vinegars

Discipline
Agrifood industries Agronomy. Soil sciences and vegetal productions Animal, vegetal and microbial ecology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
26784665

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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